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Onion Meat Loaf

No recipe image available.Forget having to chop veggies with this simple recipe for meat loaf. Dry onion soup mix is the secret to its caramelized onion flavor.

Recipe Ingredients:

2 pounds ground beef
1 (2.4-ounce) package dry onion soup mix
2/3 cup milk
1 large egg
1/2 cup ketchup
2 tablespoons brown sugar, packed

Cooking Directions:

  1. Mix together ground beef, dry onion soup mix, milk, and egg. Shape the mixture firmly into a loaf shape and place in a 13x9x2-inch baking pan. Mix together ketchup and brown sugar; spoon onto the loaf.
  2. Bake in a preheated oven at 350°F (175°C), uncovered, for about 1 hour.
  3. When done, remove the loaf to a plate and let stand for 10 minutes before slicing.

Makes 8 servings