Quick-Mix Breakfast Sausage

Make your own breakfast sausage patties for your family.

Recipe Ingredients:

1 pound ground pork
1 teaspoon ground sage
1/2 teaspoon dried savory
1/4 teaspoon ground black pepper
1/4 teaspoon nutmeg
1/2 teaspoon salt

Cooking Directions:

1. Thoroughly mix seasonings into pork. May refrigerate covered to allow flavors to "marry".
2. Shape into patties and brown or crumble and brown for use in a recipe.

Makes 8 servings.

For Spiced Breakfast Sausage: Add 1/4 teaspoon each ground cloves and ground mace.

Nutritional Information Per Serving (1/8 of recipe): Calories 120 calories Protein 10 grams Fat 8 grams Sodium 170 milligrams Cholesterol 40 milligrams Saturated Fat 3 grams Carbohydrates 0 grams.

Recipe and photograph provided courtesy of Pork, Be Inspired®.