Spicy Beef Casserole
This recipe for Spicy Beef Casserole was submitted by Sara of Washington.
1 pound ground beef, cooked and drained
1 (16-ounce) package pasta noodles, cooked according to package directions
1/2 cup tomato chile salsa
1 (16-ounce) can corn, drained
1 (16-ounce) can chili
- Mix all ingredients together and put into a greased 2-quart casserole.
- Bake 20 minutes at 350°F (175°C) or until hot and bubbly.
Makes 6 to 8 servings.