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Breadstick Bones

Breadstick BonesTransform traditional breadsticks into bare bones for this frightful skeleton.

Recipe Ingredients:

Refrigerated breadsticks

Marinara Head Dipping Sauce:
Purchased or homemade marinara sauce, heated
Shredded mozzarella cheese
Sliced black olives

Cooking Directions:

  1. To make, simply cut the ends of uncooked breadsticks before baking according to package directions.
  2. Arrange the ghastly bites around a marinara head, decorated with mozzarella cheese and black olives to ghastly perfection.

Makes ? servings.

Recipe and photograph provided by Better Homes and Gardens - a member of the Home and Family Network for the best of cooking, gardening, decorating and more. © Meredith Corporation. All Rights Reserved.