According to Lori Fillmore, from Rigby,
ID, even Dracula himself will want to sink his teeth into these
delicious cookies! Don't forget to model your new fangs for your
friends and family before you devour them!
Dracula's
Dentures
- 1 (16.5-ounce) package
NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip
Cookie Bar Dough
- 1/2 cup prepared vanilla
frosting, tinted red or pink
- 1 3/4 cups miniature marshmallows
- 48 (about 1 tablespoon)
blanched slivered almonds
- Prepare cookies as directed
on package. Cool on baking sheets for 2 minutes; remove to wire
rack to cool completely. Cut each cookie in half for a total
of 48 halves.
- Frost bottoms of all cookie
halves with frosting. Place 6 marshmallow teeth around curved
perimeter of 24 halves. Top with remaining 24 halves. For additional
support, an additional marshmallow can be placed behind the teeth.
Insert two almond slivers in between teeth for fangs. If fangs
do not adhere, dip tips into frosting.
Makes 24 sets of dentures.
Recipe and photograph are the property of Nestlé® and Meals.com,
used with permission.
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