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Place decorated cookies in small gift bags to give to trick-or-treaters.

Easy Ghost Cookies

1 (6-ounce) package BAKER'S Premium White Baking Chocolate
18 NUTTER BUTTER Peanut Butter Sandwich Cookies
Decorating gels and/or assorted small candies

1. MICROWAVE chocolate in medium microwavable bowl on HIGH 1-1/2 minutes or until chocolate is completely melted, stirring every 30 seconds.
2. SPREAD chocolate onto one side of each cookie for the ghost's "body." Cool slightly.
3. DECORATE with gels and/or candies to create "faces." Cool until chocolate is set.

Makes 18 servings, 1 cookie each.

Tip: For a quick Halloween dessert, prepare JELL-O Chocolate Flavor Instant Pudding & Pie Filling as directed on package; spoon into dessert cups. Refrigerate until ready to serve. Garnish with decorated cookies just before serving.

Nutrition (per serving)
Calories 120
Total fat 6g
Saturated fat 2.5g
Cholesterol 5mg
Sodium 65mg
Carbohydrate 15g
Dietary fiber 0g
Sugars 10g
Protein 2g
Vitamin A 0%DV
Vitamin C 0%DV
Calcium 2%DV
Iron 2%DV

Recipe and photograph provided courtesy of Kraft Food, Inc.