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Fall Cake

Fall CakeTransform a round layer cake into a display of fall colors. The use of a ready-made frosted cake makes this recipe perfect when you need a Halloween dessert party on the fly!

Recipe Ingredients:

1 (2-layer) package cake mix, any flavor
Homemade or purchased chocolate frosting
Fall-colored lollipops

Cooking Directions:

  1. Prepare chocolate layer cake according to package directions; fill and frost with chocolate frosting. (Or, purchase a ready-made frosted 2-layer cake.)
  2. Trim lollipop sticks so the candy portion just peeks out over the edge of the cake. Remove wrappers and press into the side of the cake.

Makes about 12 servings.

Recipe and photograph provided by Better Homes and Gardens - BHG.com a member of the Home and Family Network for the best of cooking, gardening, decorating and more. © Meredith Corporation. All Rights Reserved.