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Goblins will gobble up
this Halloween-themed snack mix.
Graveyard
Crunch
- 1/4 cup maple syrup
2 tablespoons butter
1/4 teaspoon ground cinnamon
4 cups puffed corn cereal
1 cup dry roased peanuts
2 cups miniature marshmallows
1 cup candy corn
- 1 cup candy pumpkins
1 cup candy-coated chocolate pieces
- Preheat oven to 300°F
(150°C).
- Mix syrup, butter and
cinnamon in large microwavable bowl. Microwave on High 1 minute;
stir until butter is completely melted. Add cereal and peanuts;
mix lightly.
- Spread into lightly greased
15 x 10 x 1-inch baking pan.
- Bake 30 minutes, stirring
after 15 minutes. Cool completely.
- Break into pieces and
add marshmallows and candies, mix well. Store in airtight container
at room temperature.
Makes 18 servings.
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