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Green Pepper Frog

Green Pepper FrogMake veggies fun to eat by making them into a silly frog. A healthy food choice for Halloween and Harvest parties.

Recipe Ingredients:

Green peppers (some will be used whole, others are cut-up for "parts")
Assorted cut-up fresh veggies to fill the frogs
Carrot slices for tongues
Pimento-stuffed green olives
Favorite salad dressing for dipping (optional)

Cooking Directions:

  1. For each frog, remove the top of a green pepper and set aside. Remove all seeds and membrane.
  2. Cut out leg shapes from another green pepper and attach to the front body using toothpicks. Fill with favorite vegetables. Add a long slice of carrot for a tongue. Using toothpicks, place two large pimento-stuffed green olives on top of the pepper lid for eyes.
  3. Serve the green pepper frogs with a favorite salad dressing, if desired.

Makes ? servings.

Recipe and photograph provided by Better Homes and Gardens - a member of the Home and Family Network for the best of cooking, gardening, decorating and more. © Meredith Corporation. All Rights Reserved.