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Holiday Eggnog Punch

No recipe image available.Just three ingredients and no cooking required to make a festive eggnog punch that everyone is sure to enjoy!

Recipe Ingredients:

1 (1-quart) carton purchased eggnog
1 quart vanilla ice cream
1 (32-ounce) lemon-lime soda pop, chilled
Freshly grated nutmeg for garnish (optional)

Cooking Directions:

  1. Scoop ice cream into punch bowl. Pour eggnog over ice cream and then add the lemon-lime soda.
  2. Ladle into punch cups and sprinkle with nutmeg, if desired.

Makes 24 (1/2 cup) servings.