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Jelly Bean Easter Bark

Jelly Bean Easter BarkMaking a fun, yummy Easter treat just doesn't get any easier than this! Makes a lovely gift, too!

Recipe Ingredients:

2 cups (one 12-ounce package) NESTLÉ® TOLL HOUSE® Premier White Morsels
2 teaspoons vegetable shortening
1/2 cup WONKA® SweeTARTS® Jelly Beans - divided use

Cooking Directions:

  1. Line a baking sheet with wax paper.
  2. Microwave morsels and vegetable shortening in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10 to 15-second intervals, stirring just until morsels are melted. Stir in 1/4 cup SweeTarts Jelly Beans.
  3. Spread mixture to 1/4-inch thickness on prepared baking sheet. Sprinkle with remaining 1/4 cup SweeTarts Jelly Beans. Refrigerate for about 15 minutes or until firm. Break into pieces. Store in airtight container at room temperature.

Makes 1 pound of bark.

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.