Turn this bread mix recipe into a gift
thats great for the holiday's!
Pumpkin
Cranberry Bread Mix
- 1 1/2 cups all-purpose
flour
2 1/2 teaspoons pumpkin pie spice
1 teaspoon baking soda
3/4 teaspoon salt
1 1/2 cups granulated sugar
1/2 cup sweetened dried cranberries
1 (15-ounce) can LIBBY'S® 100% Pure Pumpkin
- Combine all ingredients,
except pumpkin, in large bowl. Pour into 1-quart resealable plastic
bag. Place in fabric bag. Place bread mix and can of pumpkin
in 9 x 5-inch loaf pan.
RECIPE TO ATTACH:
Beat together 3/4 cup LIBBY'S 100% Pure Pumpkin, 1/2 cup vegetable
oil, 2 large eggs and 1/4 cup orange juice or water in large
mixer bowl until blended. Add contents of bag; stir until just
moistened. Spoon batter into greased and floured 9 x 5-inch loaf
pan. Bake in preheated 350° F. oven for 60 to 65 minutes
or until wooden pick inserted in center comes out clean. Cool
in pan for 10 minutes; remove to wire rack to cool completely.
Makes 1 loaf.
Makes 1 loaf.
Recipe and photograph are the property of Nestlé®
and Meals.com, used with permission.
