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Spooky Stew

Spooky StewEvery party needs a few savory offerings to balance the snacks and sweets. Turn a favorite stew into a ghoulish delight with a ghostly garnish of mashed potatoes.

Recipe Ingredients:

Homemade or canned stew
Mashed Potatoes
Capers
Shredded cheddar cheese

Cooking Directions:

  1. To make, spoon servings of stew into individual serving dishes, filling about two-thirds full. Using a pastry bag fitted with a large round tip, pipe hot mashed potatoes into a ghost shape on top of each serving.
  2. Use capers for ghost eyes, and sprinkle shredded cheddar cheese around the base of each ghost.

Makes ? servings.

Recipe and photograph provided by Better Homes and Gardens - BHG.com a member of the Home and Family Network for the best of cooking, gardening, decorating and more. © Meredith Corporation. All Rights Reserved.