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Visions of Sugarplums Toddy

Visions of Sugarplums ToddyThis deliciously rich toddy adds festive delight to any cool weather or winter holiday gathering.

Recipe Ingredients:

4 cups milk - divided use
2 tablespoons honey
1/8 teaspoon cardamom powder
4 ounces white baking chocolate, chopped
1 teaspoon vanilla extract
1/4 teaspoon nutmeg powder
4 (6-inch) cinnamon sticks

Cooking Directions:

  1. Warm 2 cups of the milk, honey, cardamom, and baking chocolate in a saucepan until chocolate is melted.
  2. Add remaining milk and heat until warm.
  3. Stir in vanilla.
  4. Pour into cups, sprinkle with nutmeg, and add cinnamon stick stirrers.

Makes 4 servings.

Tip: Substitute almond extract (or another flavoring, like peppermint extract) for the vanilla.

Recipe and photograph provided courtesy of www.frontiercoop.com; through ARAcontent.