An ideal main dish to serve anytime--breakfast,
brunch, lunch or dinner.
Zucchini
Frittata
- 6 large eggs, beaten
1/4 cup milk
2 tablespoons vegetable oil
3 medium zucchini, thinly sliced
1 small onion, chopped
1 medium red bell pepper, seeded and chopped
2 MAGGI Garlic & Onion Flavor Seasoning Cubes, crushed
1/2 cup (2 ounces) crumbled Cotija cheese
2 tablespoons chopped fresh parsley
Warm corn or flour tortillas
- Mix eggs and milk in medium
bowl; set aside.
- Heat oil in large skillet
over medium heat. Cook zucchini, onion and bell pepper until
onion and zucchini are tender. Sprinkle with crushed seasoning
cubes; mix well. Add egg mixture; mix well. Reduce heat to low;
cover.
- Cook, without stirring,
for 20 minutes or until knife inserted in center comes out clean.
Sprinkle with cheese and parsley; serve immediately with warm
corn tortillas.
Makes 4 servings.
Estimated Times
Preparation Time: 10 mins
Cooking Time: 8 mins
Recipe and photograph are the property of Nestlé® and Meals.com,
used with permission.
