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Chocolate Crumb Crust

No recipe image available.A delightful chocolate crumb crust for cheesecake fillings, cream pie fillings—even ice cream!

Recipe Ingredients:

1 1/2 cups chocolate wafer crumbs
1/4 cup unsalted butter, melted

Cooking Directions:

  1. Combine crumbs and melted butter; press evenly in a 9-inch pie plate.
  2. Bake in a preheated oven at 325°F (160°C) for about 6 minutes. Cool completely before using.

Makes 1 (9-inch) pie crust.