Cranberry Nut Pie
You will fall in love with this nutty cranberry pie, both for its flavor and for its ease in preparation.
1 1/4 cups Ocean Spray® Fresh or Frozen Cranberries
1/4 cup packed brown sugar
1/4 cup chopped walnuts
1 large egg
1/2 cup granulated sugar
1/2 cup all-purpose flour
1/3 cup butter or margarine, melted
Vanilla ice cream (optional)
- Preheat oven to 325ºF (160ºC). Grease a 9-inch pie plate.
- Layer cranberries on bottom of pie plate. Sprinkle with brown sugar and nuts. Beat egg in a medium mixing bowl until thick. Gradually add sugar, beating until thoroughly blended. Stir in flour and melted butter; blend well. Pour over cranberries.
- Bake 45 minutes. Cut into wedges. Serve with ice cream, if desired.
Makes 8 servings.
Recipe and photograph provided courtesy of Ocean Spray Cranberries, Inc.