Easy Frozen Key Lime Pie
Celebrate warm weather with a slice of this simple pie. Easy to prepare, you can enjoy the great outdoors while looking forward to this light and tasty treat.
1 (12-ounce) can NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk, well chilled
1 (14-ounce) can NESTLÉ CARNATION Sweetened Condensed Milk
1/2 cup fresh lime juice
1 tablespoon freshly grated lime peel (green part only)
1 (9-ounce) prepared graham cracker crust
10 thin lime slices for garnish (optional)
- Pour evaporated milk into small mixer bowl; place beaters in same bowl. Freeze for about 30 minutes or until ice crystals form around edge of bowl.
- Beat at high speed until evaporated milk doubles in volume. Beat in sweetened condensed milk, lime juice and grated lime peel. Spoon into crust.
- Freeze for 6 hours or until firm. Garnish each slice of pie with lime slice. Cover any leftover pie and freeze for up to 1 week.
Makes 8 servings.
Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.