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This easy ice cream dessert will make a beautiful display on your table.

Mini Morsel Ice Cream Pie

1 1/2 cups graham cracker crumbs
1/2 cup butter, melted
1 cup granulated sugar
1 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels
1 quart vanilla ice cream, softened

1. Combine graham cracker crumbs, butter and sugar in medium bowl; stir in morsels. Press 2 1/2 cups crumb mixture evenly on bottom and side of 9-inch pie plate. Freeze for 15 minutes or until firm.
2. Spread softened ice cream evenly into pie shell. Top with remaining crumb mixture; freeze for 2 hours or until firm.

Makes 8 servings.

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.

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