| Home | Features | Cooking Dictionary | Cook-&-Book Reviews | Read the Articles |

Appetizer Recipes Bar & Brownie Recipes Beef & Veal Recipes Beverage & Drink Recipes Bread Recipes Breakfast Recipes Cake & Frosting Recipes Candy Recipes Chicken Recipes Cookie Recipes Dessert Recipes Ground Meat & Sausage Holiday Recipes International Recipes Lamb Recipes Pet Recipes Pie & Pie Crust Recipes Pork & Ham Recipes Salad & Dressing Recipes Sandwich Recipes Sauce & Condiment Recipes Seafood & Fish Recipes Sidedish Recipes Soup & Stew Recipes Special Diets Recipes Turkey Recipes Vegetarian Entree Recipes Wild Game Recipes

Fruited Ham Slice

1 (1-pound) ham slice
1 (11-ounce) can Mandarin orange sections
1 (8-ounce) can pineapple chunks
1/4 cup raisins
2 tablespoons firmly packed brown sugar
1 tablespoon cornstarch
1/4 teaspoon ground cloves

1. Trim sliced ham and place in a microwaveable baking dish.
2. Drain mandarin orange sections and pineapple chunks; reserving the juice.
3. Arrange the fruit and raisins on the ham slice and microwave on HIGH for 10 minutes. Mix the reserved juice, brown sugar, cornstarch, and cloves in a bowl. Pour over the ham and rotate the dish. Continue microwaving for 10 minutes, basting once.

Makes 4 servings.