A delicious, quick and
easy main ham dish that can be broiled or grilled.
Glazed
Ham Steak
- 1/3 cup spicy brown mustard
- 1/4 cup honey
- 1 teaspoon grated orange
peel
- 1 (2-pound) fully cooked
ham steak
- In a small bowl, combine
mustard, honey and orange peel. Brush over one side of
ham.
- Broil or grill, uncovered,
over medium-hot heat for 7 minutes. Turn; brush with mustard mixture. Cook until
well glazed and heated through, about 7 minutes.
Serves 6.
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