Italian Pork Spiedini
The prep work for these grilled skewers of marinated pork tenderloin is very easy. Serve with fresh sliced tomatoes with mozzarella cheese cubes and fresh basil. Have some good garlic bread warming on the grill as well.
1 pork tenderloin, about 1 pound, cut into 1/2-inch cubes
1 cup Italian salad dressing
- Marinade pork in salad dressing for 30 minutes. Thread pork on skewers* and discard marinade.
- Grill for 10 to 12 minutes, turning occasionally, until done.
Makes 4 servings.
*If using bamboo skewers, first soak in water for at least 30 minutes to prevent them from burning.
Nutritional Information Per Serving (1/4 of recipe): Calories 180 calories Protein 19 grams Fat 10 grams Sodium 150 milligrams Cholesterol 50 milligrams Saturated Fat 2 grams Carbohydrates 1 grams Fiber 0 grams.
Recipe and photograph provided courtesy of National Pork Board.