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This simple and basic ham recipe goes well with traditional holiday side dishes. It also makes an ideal party entree when served with warm dinner rolls or biscuits and assorted salsas, chutneys and other favorite condiments.

Spiral-Sliced Ham

1 (5 to 6-pound) spiral-sliced ham

1. Place ham in shallow pan and heat in a 350°F (175°) oven, uncovered, for 75 minutes or until an inserted meat thermometer reads 140°F (60°C).

Makes 12 servings.

Nutrition Facts: Calories 280 calories Protein 44 grams Fat 11 grams Sodium 140 milligrams Cholesterol 125 milligrams

Recipe and photograph provided courtesy of Pork, The Other White Meat.

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