Four Fruit Salad
After an adult slices the fruit have little 'chef-helpers' can toss together this simple salad.
3/4 cup seedless grapes
3/4 cup orange segments
1 large apple, cut-up
1 large pear, cut-up
- Gently toss all ingredients together and serve.
Makes 4 servings.
- Serve on lettuce lined plate with scoop of low fat cottage cheese and lite dressing.
- Serve in glass dish with scoop of sherbet on top.
- Serve in bowl topped with yogurt.
Recipe provided courtesy of National Pork Board.