The perfect addtion to a backyard barbecue
or a summer brunch.
Fruit-Filled
Cantaloupe Baskets
- 2 cantaloupes
2 cups strawberries, halved
1 cup blueberries
1/4 cup Apple Flavor LIBBY'S® JUICY JUICE® 100% Juice
1 1/2 tablespoons lemon juice
1/2 teaspoon granular no calorie sweetener (such as SPLENDA)
1 bunch frisee or green leaf lettuce
- Cut cantaloupes in half;
remove seeds. Scoop round balls of cantaloupe out of each half
with melon baller or small round spoon, leaving about 1/2 inch
of cantaloupe in the melon.
- Combine cantaloupe balls,
strawberries and blueberries in large bowl. Mix Juicy Juice,
lemon juice and sweetener in small bowl; pour mixture over fruit
mixture and toss lightly.
- Line cantaloupe halves
with frisée or lettuce leaves. Spoon fruit mixture into
each cantaloupe half. Cover; refrigerate until ready to serve.
Makes 4 servings.
Nutritional Information
Per Serving (1/4 of recipe): Calories: 160 Calories from Fat:
5 Total Fat: 0.5 g Saturated Fat: 0 g Cholesterol: 0 mg Sodium:
50 mg Carbohydrates: 38 g Dietary Fiber: 5 g Sugars: 31 g Protein:
3 g
Recipe and photograph are
the property of Nestlé® and Meals.com, used with permission.
