 This recipe for Mom's First Place Turkey
Fruit Salad was submitted by unnamed visitor. A great use for
leftover holiday turkey.
Mom's
First Place Turkey Fruit Salad
- 1/2 cup mayonnaise
2 tablespoons honey
1/8 teaspoon ground ginger
1 (11-ounce) can Mandarin orange sections, drained
2 cups turkey, chopped
1 apple, chopped
1 cup seedless grapes
8 ounces pineapple chunks
1/4 teaspoon salt
1/8 teaspoon pepper
1/2 cup pecans, toasted
- In a bowl combine mayonnaise,
honey, and ginger; mix well. Add mandarin orange sections (drained),
cooked, chopped turkey, chopped apple, halved seedless grapes,
and pineapple chunks (drained). Season with salt and pepper.
Chill.
- Stir in toasted pecans
just before serving.
Makes 6 servings.
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