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Simple Green Salad with Pesto Vinaigrette

Impress your friends and family with your "culinary expertise" by making this very simple and delicious green salad.

Simple Green Salad with Pesto Vinaigrette

1 (9-ounce) package BUITONI Refrigerated Three Cheese Tortellini
1 medium yellow bell pepper, cut into matchstick-size pieces
1/2 cup quartered grape tomatoes
3 to 4 tablespoons BUITONI Refrigerated All Natural Pesto with Basil
1 1/2 tablespoons extra virgin olive oil
  1. Prepare pasta according to package directions; place in large bowl and refrigerate until cold.
  2. Toss pasta with bell pepper, tomatoes, pesto and oil. Serve immediately.

Makes 4 servings.

Nutritional Information Per Serving (1/4 of recipe): Calories: 310 Calories from Fat: 130 Total Fat: 15 g Saturated Fat: 4 g Cholesterol: 30 mg Sodium: 390 mg Carbohydrates: 34 g Dietary Fiber: 3 g Sugars: 5 g Protein: 11 g

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.

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