Like its name says, this is a super simple black bean and chicken salad tossed with your favorite salsa and cubes of Gruyère cheese.

Super-Simple Black Bean and Chicken Salad with Gruyère Cheese

2 (15-ounce) cans black beans, drained
1 cup cooked chicken, shredded
1 cup prepared salsa
1 cup (4 ounces) Wisconsin Gruyère cheese, cut into 1/2 inch cubes
1 package (16 ounces) mixed salad greens

1. In a large bowl, combine all ingredients except greens.
2. Arrange greens on a large serving platter. Mound bean mixture on top.

Makes 4 servings.

Recipe courtesy of Wisconsin Milk Marketing Board, Inc.