A wholesome and flavorful cottage cheese
and chopped veggie sandwich spread.
Cottage Cheese Spread
- 1 (12-ounce) container low-fat cottage
cheese
- 1 teaspoon dried whole savory
- 1/2 cup seeded, diced tomato
- 1/3 cup shredded carrot
- 1/3 cup chopped, unpeeled cucumber
- 1/3 cup chopped green bell pepper
- 1/4 cup sliced green onions
- 1 tablespoon red wine vinegar
- Salt and freshly ground pepper to taste
- Combine cottage cheese and savory, stirring
well. Add remaining ingredients; toss gently.
Makes 4 servings.
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