Brings a ham and cheese
sandwich to a new level.
German-Style
Ham Sandwich
- 6 slices (6 ounces) Westphalian
or Black Forest ham, thinly sliced
1/4 cup apple butter*
1 tablespoon stone-ground mustard
2 Kaiser rolls, split
4 ounces sliced Emmental or other Swiss cheese
1 small cucumber, very thinly sliced
Bibb or Boston lettuce leaves
- In a small bowl, stir
together apple butter and mustard. Spread apple butter mixture
on cut surfaces of Kaiser rolls. Fill Kaiser rolls with ham,
Emmental cheese, cucumber slices, and lettuce leaves.
Serves 2.
*May substitute with mango
chutney
Recipe provided courtesy
of Pork, The Other White Meat.
