Pinterest Follow Button
Redibase
Mr Espresso
like us on Facebook
Print

Grilled Chicken Caesar Melt

No recipe image available.This recipe for Grilled Chicken Caesar Melt was created by LaDonna Schultze of Dunnell, Minnesota.

Recipe Ingredients:

2 slices French bread (slices are about 5 inches across and about 3 inches in depth)
2 tablespoons prepared Caesar dressing
2 (1-ounce) slices white cheddar (yellow cheddar may be used)
1 small, grilled, boneless chicken breast (3 ounces) or 2 slices of deli chicken
1 tablespoon freshly grated Parmesan cheese
1 tablespoon butter

Cooking Directions:

  1. Spread 1 tablespoon of the Caesar dressing on 1 side of each slice of bread. Place spread side down. Place 1 slice of white Cheddar on each slice. Top cheese with freshly grilled chicken fillet or 2 slices of deli chicken.
  2. Sprinkle with the grated Parmesan cheese. Close sandwich. Melt 1 tablespoon butter in skillet or griddle over moderate heat. Cook sandwich, on both sides, until golden brown.

Makes 1 sandwich.

Recipe provided courtesy of the American Dairy Association.