What better way to use your turkey leftovers
than in a healthy, delicious sandwich like this one featuring
a spicy avocado spread.
Turkey
Sandwich with Spicy Avocado Spread
- 2 fully ripened avocados
from Mexico, halved, pitted and peeled
1 1/2 tablespoons lime juice
1/2 teaspoon salt
1/4 to 1/2 teaspoon chipotle hot sauce
8 slices whole grain bread, toasted
8 ounces sliced cooked turkey
1 large ripe tomato, sliced
1 cup alfalfa sprouts
- In large bowl, mash together avocados,
lime juice, salt and chipotle sauce. Spread on each bread slice.
Top four of the bread slices with turkey, tomato and sprouts,
dividing equally; cover with remaining bread slices. Garnish
with sliced avocado, if desired.
Makes 4 servings. (1 cup
of avocado spread.)
Nutritional Information
Per Serving (1/4 of recipe): 355 calories, 22 grams protein,
16 grams fat, 36 grams carbohydrate
Recipe and photograph provided
courtesy of www.theamazingavocado.com; through ARA Content.
