Serve with baked or grilled
fish or chicken.
Fresh
Strawberry Relish
- 2 tablespoons balsamic
vinegar
2 tablespoons orange juice
1 tablespoon Dijon-style mustard
1 tablespoon honey
1/2 teaspoon grated orange peel
1/2 teaspoon red pepper flakes
1 pint basket California strawberries, stemmed and sliced
3 tablespoons raisins
3 tablespoons chopped walnuts
- In medium bowl measure
all ingredients except strawberries, raisins and walnuts. Whisk
to blend thoroughly. Add remaining ingredients; toss.
Makes 4 servings (about
1 3/4 cups).
Recipe provided courtesy California Strawberry
Commission. ©2003 California Strawberry Commission. All
rights reserved. Used with permission.
