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Adjust the amount of honey to the sweetness that you like. Great for chops on the grill or broiled medallions.

Honey-Garlic Marinade

1/2 cup lemon juice 1/4 cup honey 2 tablespoons soy sauce 1 tablespoon dry sherry 2 garlic cloves, crushed

In self-sealing bag, combine all ingredients. Add meat and let marinate for 30 minutes to 24 hour in refrigerator. Discard leftover marinade.

Makes enough marinade for 4 pork chops.

Recipe provided courtesy of Pork, The Other White Meat.

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