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Lemon-Oregano Steak Rub

Lemon-Oregano Steak RubRecipe courtesy of The Beef Checkoff.

Recipe Ingredients:

1/4 cup chopped fresh oregano or 1 tablespoon dried oregano leaves
1 tablespoon freshly grated lemon peel
4 cloves garlic, minced
1 teaspoon ground black pepper

Cooking Directions:

  1. Combine ingredients. To use, press evenly onto beef steaks and grill to desired doneness.

Makes about 3 tablespoons rub.

Recipe and photograph courtesy of The Beef Checkoff.