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Favorite Green Beans

No recipe image available.Quick and easy Southern-style green beans seasoned with sautéed garlic, onion and crisp crumbles of bacon.

Recipe Ingredients:

4 slices bacon
1 tablespoon finely chopped onion
1/2 teaspoon minced garlic
2 (16-ounce) cans green beans, drained
2 teaspoons granulated sugar

Cooking Directions:

  1. Fry bacon until crisp in large skillet. Remove bacon and crumble for topping.
  2. Add and garlic to skillet, sauté for 1 minute, or until onion is softened.
  3. Add green beans and sugar. Cook until heated through and sugar has melted.
  4. Serve hot, topped with crumbled bacon.

Makes 4 to 6 servings.

Adapted recipe provided courtesy of Honeysuckle White, a division of Cargill, Incorporated. Used with permission.