New potatoes are livened up with parsley in this simple side dish. Goes well with grilled dishes like America's Favorite Pork Chops or roasted dishes like Roasted Peppered Pork Loin.

Speckled Potatoes

6 medium red potatoes, peeled and thinly sliced
1/2 cup minced onion
1 garlic clove, minced
1 chicken bouillon cube
1/2 cup chopped parsley

1. In large saucepan with 1 inch of water, combine potatoes, onions, garlic and bouillon cube. Cover and cook 10 minutes.
2. Add parsley; cook 5 minutes more, or until potatoes are tender; drain.

Serves 6.

Recipe provided courtesy of Pork, The Other White Meat.