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Nothing could be yummier or richer in healthy minerals than this variation on the classic.

Sweet Potato Oven Fries

4 sweet potatoes or yams
1 tablespoon extra virgin olive oil
Malt vinegar for sprinkling

Salt and freshly ground black pepper

1. Preheat oven to 375*F.
2. Slice potatoes 1/4-inch thick, brush with oil.
3. Place in baking pan, bake 25 to 35 minutes, until golden.
4. Sprinkle with malt vinegar, salt and pepper, as desired.

Makes 4 servings.

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