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Pasta and Vegetable Stew.

Need a quick, hearty meal after a fun day with the family? Serve this mouth-watering stew with Italian bread and your meal is complete! Ready in less than 30 minutes, this is one dish the whole family will love.

Pasta and Vegetable Stew

1 (9-ounce) package BUITONI® Three Cheese Tortellini, prepared according to package directions, drained
1 (15-ounce) container BUITONI® Marinara Sauce
1 (14.5-ounce) can reduced-sodium chicken broth
1 (16-ounce.) package frozen mixed vegetables
  1. Combine sauce and broth in large saucepan. Bring to a boil over medium-high heat. Add vegetables; return to a boil. Reduce heat to low; cover.
  2. Cook for 10 to 12 minutes or until vegetables are tender. Stir in pasta; heat through.

Makes 8 servings.

Estimated Times
Preparation Time: 10 mins
Cooking Time: 15 mins

Nutritional Information Per Serving (1/4 of recipe): Calories: 299 Calories from Fat: 64 Total Fat: 7 g Saturated Fat: 3 g Cholesterol: 38 mg Sodium: 965 mg Carbohydrates: 46 g Dietary Fiber: 6 g Sugars: 11 g Protein: 11 g

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.

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