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Recipes for Veal Rolls & Roulades

Lemon-Ginger-Prune Veal RollRecipe: Lemon-Ginger-Prune Veal Roll

Boneless veal breast is a superb choice for a company meal, especially when stuffed with a spicy fruit filling and braised in Madeira.

Veal Breast Mushroom RouladeRecipe: Veal Breast Mushroom Roulade

An impressive entrée perfect for a special meal. Veal breast stuffed with a fresh rosemary, garlic and mushroom filling.

Veal Breast with Olive Mushroom FillingRecipe: Veal Breast with Olive Mushroom Filling

An elegant entrée of veal breast, stuffed with an olive and mushroom filling, is browned and braised in Marsala and served with a reduction sauce.

Return to Veal Recipes Index