Vegetarian Baked Entrées & Casseroles
A collection of recipes for vegetarian (or meatless) baked entrées and casseroles. These hearty and satisfying baked dishes are ideal for family meals, dinner parties, potlucks, special occasions and the holidays. | Page 1 |
This recipe for an incredibly delicious eggplant parmigiana was created by chef Sanford D’Amato.
A cheesy rice casserole with just the right kick of spicy heat (from your choice of salsa).
Delicious served as is, or with a marinara sauce or other complimentary-flavored sauce.
Return to Vegetarian Recipes Index