A collection of recipes for a variety of beans and legumes such as lentils, green beans and peas. | Page 1 |
Beans are an excellent, non-fat source of protein. Just one cup of beans provides as much as 16 grams of protein.
The flavors of several delicious ingredients blend together to make this quick-to-prepare, hearty side dish.
The tasty combination of baked beans, corn, seasoned tomatoes, bacon, onion and bell pepper makes a hearty side dish or main dish casserole.
Black and pinto beans are spiced up with green chiles to create this Tex-Mex favorite.
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